Becky Hiratsuka, the owner chef of Maruhei Inn, is the man who makes Minamiboso Peanut Pudding. The store sells this rich, thick pudding using local ingredients such as peanuts, eggs, and milk. Our secret recipe made it possible to invent this unique thick texture: once you have it, you want more! Also good as gifts for your friends and family members.
|Hours||9:00am - 5:00pm (L.O. 4:45pm)|
Please see our official website.
|Address||985-10 Numa, Tateyama, Chiba Prefecture 294-0034|
|Languages||We speak only Japanese. Translation apps will be used as necessary.|
|Prices||Minamiboso peanut pudding : 380 yen (incl. tax)|